Tutored Wine Tasting
Topic: The Wines of Bordeaux
Presented by Karl Elwood
Chimney House, Seven Dials, Brighton
25th November, 2010
7.30pm to 9.30pm
We tasted through a selection of wines to taste from the gorgeous region of Bordeaux in France. The nibbles were delicious - our thanks go to the Chef at the Chimney House.
Here is a reminder of the wines:
Château Thieuley 2009, Bordeaux Blanc, £11.50 per bottle
Château Terrefort-Lescalle 2007, Bordeaux Superieur, £8.75 per bottle
Château d'Agassac 2005, Cru Bourgeois Haut Médoc, £18 per bottle
Château Cantemerle 2005, 5ème Cru Classé Pauillac, £27 per bottle
Château Franc Mayne 1998 St Emilion Grand Cru Classé, £25 per bottle (est.)
Clémentin de Pape Clément 2005, 2nd wine of Ch Pape Clément, Pessac-Leognan, £ 27 per bottle
Château Bastor Lamontagne 2005, Sauternes, £18 per bottle
The menu accompanying the wines:
Soft boiled quails egg, organic land cress & chimney house mayonnaise on russian loaf
Crayfish tail, tomato salsa, rocket & roast garlic aoli on granary toast
Chimney house chunky chips
Roasted tomato & thyme tarte paysanne
Chicken liver pate, crusty baguette
Crackers, olives & a selection of French cheeses
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