Bellini Cocktail Recipie
2 ripe white peaches (peeled, halved and stones removed) or use good tinned peaches if you cannot be bothered with all of that
Ice cold Prosecco
Chilled Champagne flutes
Purée the peaches in a blender until it is completely smooth and put a tablespoon of this into the bottom of each glass. Add a dash of lemon juice and maraschino liqueur, then top up with prosseco.
Karl continues to deliver a superb service and his tremendous wine tastings at the Bird Cage Walk at Fiveways bring a genuinely informative and much-needed service to the area.