Brothers Nicolas and David Rossignol converted their family estate to biodynamic viticulture in 2004 and have since produced some of the most elegant wines of Gevrey with lovely purity of fruit and carefully extracted tannins.
45+ year old vines from three different sectors within the appellation. Lovely, ripe, red and black fruits on the nose and palate. Rich and generous and although drinking now, this has a long future.
12 in stock